The system is designed to maxi mize hazard protection reliability and installation efficiency.
Kitchen hood fire suppression system design pdf.
Rovide plans and details for type 1 hood p approved automatic fire suppression system complying with the ibc and ifc.
Firex wet chemical system features 24 hour automatic or manual protection for commercial cooking areas ducts plenums hoods and cooking surfaces.
Automatic or manual system activation releases a throttle.
Alance report prepared by a qualified third a b party shall be presented to slc s inspector.
R 102 restaurant fire suppression system design installation recharge and maintenance manual.
The basic system consists.
It is a pre engineered group of mechanical and electrical components for installation by an authorized ansul distributor.
The nitrogen pressurized kitchen fire suppression system sensor tubing is a linear thermal fire detector and activation device.
Amerex restaurant fire suppressionsystems are a pre ngineered type as defined in nfpa e manual.
Industrial fire suppression system drawings.
The kidde fire systems whdr wet chemical kitchen system is a cost effective pre engineered fire protection solution designed for a quick and easy.
The ansul r 102 restaurant fire suppression system is developed and tested to provide fire protection for restaurant cooking appliances hoods and ducts.
The kidde fire systems whdr wet chemical fire suppression kitchen system offers 24 hour automatic or manual protection for commercial cooking areas.
When exposed to temperatures around 170 c the kitchen fire suppression system sensor tubing ruptures and activates the system within a few seconds.
The release of pressure in the kitchen fire suppression system sensor.
Kitchen fire suppression system drawings.
Suppression system imc section 509 ibc 904 2 1.
Nfpa 17 standard on wet chemical extinguishing systems.
The kitchen knight ii restaurant kitchen fire suppression system is a pre engineered solution to appliance and ventilating hood and duct grease fires.
Firex kitchen hood system is a wet chemical fire suppression systems should be strictly designed installed maintained and tested by trained qualified personnel in accordance with the standards or.
Ducts plenums hoods and cooking surfaces.
We ll provide a package that includes the system drawing general notes and the appropriate equipment and coverage data sheets right from the manufacturer s manual.
Imc section 507 2 2 shall be.
